Garden bouquets
Use selected flowering or leafy stems as visible details. Check the scent with the client before including a large amount close to the face.
Artemisia abrotanumFiller flowers
Use the finely divided gray-green foliage as a light texture around larger flower faces. Check its fragrance with the other herbs in the recipe and compare fresh and dried samples separately, keeping the material state on the order so the finished look can be repeated.
FIELD NOTEScented garden detailPhoto Credit: Ben Rushbrook · CC BY 2.0
Scented garden detail
Names are a starting point. Keep the exact commercial form, cultivar, and supplier grade with your recipe so another florist can reproduce it.
Boy's Love · Garderobe · Lad's Love · Maid's Love · Old Man · Sitherwood · Southernwood · Southern Wormwood · Artemisia abrotanum
Search aliases can overlap; confirm the botanical identity and product code with your supplier.Botanical reference: NC State Extension . Colors and bloom seasons describe the referenced plant or group in a garden context; they are not a cut-flower stock list. Commercial hybrids, cultivars, and local conditions can differ.
Explore the shape, texture, and possibilities. Open a photo for a closer look.
Southernwood
Photo Credit: Ben Rushbrook · CC BY 2.0
Leaves and stems.
Photo Credit: Carl Lewis · CC BY 2.0
These are design starting points. Test your sample with the actual cut material, venue conditions, and mechanics.
Use selected flowering or leafy stems as visible details. Check the scent with the client before including a large amount close to the face.
Treat aroma as part of the setting, especially around food. Keep the exact herb type and flowering stage on the recipe.
Check cut length and the time needed to divide branches. Include attachment materials for small individual sections.
Start with contrasting shapes and compatible scale. Confirm that both ingredients are available in your colors for the same event date.

A full floral contrast to leafy herb details.

Fine daisy-like flowers for an informal garden direction.

A restrained branch structure around softer herbs.
These are design alternatives to explore. They can differ in head size, stem yield, color, and handling, so make a new sample and recost the recipe.
Recipe quantity × arrangements, plus your extra-stem allowance. Then round up to your supplier’s pack size.
Start with a sample design, then work out the full order. The numbers below are a math example, not a recommended southernwood recipe.
Round up (3 × 10 × 1.1) to whole stems, then whole packs.
Cost one arrangementCarries your per-arrangement quantity, stem cost, pack size, and buffer into the calculator. Add other flowers, supplies, and labor there. Signup unlocks catalog selection beyond the 10 free favorites.
Think of this ingredient as a scented garden detail. Use the finely divided gray-green foliage as a light texture around larger flower faces. Check its fragrance with the other herbs in the recipe and compare fresh and dried samples separately, keeping the material state on the order so the finished look can be repeated.
Use a date-specific supplier quote for southernwood. Are you quoting fresh or dried southernwood, and can you provide a sample for usable branch yield, color, fragrance, and shedding checks? Divide the quoted bunch price by its usable stem count for a per-stem cost, then include your quantities, supplies, labor, and pricing rules in the calculator. There is no fixed wholesale price in this guide.
Make one representative arrangement first and record how many purchased stems it uses. Multiply that quantity by the number of arrangements, add your chosen ordering allowance, and round up to whole supplier packs. The planner on this page demonstrates this calculation; its example values are not a recommended flower recipe.
The botanical reference lists summer garden bloom seasons for the referenced plant or group. That describes garden flowering in the source’s context, not guaranteed cut-flower stock. Local climate, cultivar, production methods, and imports change what your supplier can offer. Confirm the exact date, form, color, and grade before promising this flower.
Stemwork’s design notes and pairing suggestions are editorial starting points for a florist’s own sample recipe. Botanical facts are drawn from Artemisia abrotanum — NC State Extension Plant Toolbox (reference checked September 24, 2026). General preparation and design principles reference University of Minnesota Extension. Garden bloom seasons describe a plant in the reference’s growing context, not global wholesale availability. Images show botanical references and may depict a different cultivar or commercial stage. Stemwork does not publish live supplier inventory, wholesale prices, or guaranteed vase-life claims.
Explore the wider botanical group: Artemisia species in the botanical directory. Commercial forms in this guide may be hybrids or cultivars.
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